Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, potato balls. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Potato Balls is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Potato Balls is something which I’ve loved my entire life.
Learn how to make loaded cheesy Stuffed Mashed Potato Balls. Easy to make, crispy and cheesy snack. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes?
To begin with this recipe, we have to first prepare a few ingredients. You can cook potato balls using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Balls:
- Make ready Boiled Irish potatoes
- Prepare Scotch bonnet (grinded)
- Take Seasonings
- Make ready Spices
- Get Curry
- Take Whisked eggs (spiced)
- Make ready Bread crumbs
- Get Oil for frying
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Steps to make Potato Balls:
- Mash well the potatoes. Add scotch bonnet, seasonings, spices and curry. Mix together.
- Scoop and roll using your hand to make a perfect ball size. Arrange in a clean tray.
- Dip the balls in the whisked eggs, then coat with bread crumbs.
- Fry in a hot oil. Bon appétit! 😘
Fry the potato balls until they turn golden brown, turning them occasionally. When they are golden brown, take them out with a slotted spoon. Or Papas Rellenas if you feel like being authentic. Seasoned beef stuffed inside a ball of mashed potatoes. Breaded and fried until golden brown and crispy all around.
So that’s going to wrap it up for this special food potato balls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
