Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato balls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Balls is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Potato Balls is something that I’ve loved my whole life. They’re nice and they look wonderful.
Learn how to make loaded cheesy Stuffed Mashed Potato Balls. Easy to make, crispy and cheesy snack. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes?
To begin with this particular recipe, we must first prepare a few components. You can cook potato balls using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Balls:
- Get Boiled Irish potatoes
- Get Scotch bonnet (grinded)
- Get Seasonings
- Take Spices
- Take Curry
- Make ready Whisked eggs (spiced)
- Take Bread crumbs
- Take Oil for frying
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Steps to make Potato Balls:
- Mash well the potatoes. Add scotch bonnet, seasonings, spices and curry. Mix together.
- Scoop and roll using your hand to make a perfect ball size. Arrange in a clean tray.
- Dip the balls in the whisked eggs, then coat with bread crumbs.
- Fry in a hot oil. Bon appétit! 😘
Fry the potato balls until they turn golden brown, turning them occasionally. When they are golden brown, take them out with a slotted spoon. Or Papas Rellenas if you feel like being authentic. Seasoned beef stuffed inside a ball of mashed potatoes. Breaded and fried until golden brown and crispy all around.
So that’s going to wrap this up with this special food potato balls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
