Boiled potatoes with egg sauce
Boiled potatoes with egg sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, boiled potatoes with egg sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The name of my channel is Simply Natural, in my channel i do Nigerian food recipes, and after we finish. It is necessary to boil the potatoes in their skins, without giving him seethe. Then, clean it, cut off the top of the potatoes and carefully remove with a spoon the middle.

Boiled potatoes with egg sauce is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Boiled potatoes with egg sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled potatoes with egg sauce using 12 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Boiled potatoes with egg sauce:
  1. Take 10 pieces potatoes
  2. Get Salt
  3. Take 3 tomatoes
  4. Take 1 big onions
  5. Make ready 1 green pepper
  6. Prepare 1 red bell pepper
  7. Make ready 1 red chill pepper
  8. Take Powered garlic
  9. Make ready 2 seasoning cubes
  10. Prepare Thyme
  11. Prepare Curry powder
  12. Take 4 eggs

Leave to cool, then toss with quartered hard-boiled eggs. Toss with wild rocket leaves and some diced cucumber to serve. Note: Start boiling eggs at the same time when boiling potatoes. Take cold eggs out of the refrigerator and place them in an empty saucepan.

Instructions to make Boiled potatoes with egg sauce:
  1. Peel and wash the potatoes then cut into desired shapes.
  2. Add in a pot of boiling water, then add in your thyme, curry and salt to taste.
  3. Allow to cook till done and set aside in a warmer.
  4. For the sauce.
  5. Added chopped onions, tomatoes, red peppers, green pepper, red chill pepper, garlic, seasoning cubes, and egg mix every thing together.
  6. In a pan heat oil then pour in the egg mixture cover it and allow to fry on low heat.
  7. After two minutes flip it so that the other side can cook then pieces them to form scramble egg.
  8. Enjoy with your boiled potatoes.

After potatoes, eggs, pickles and onion are added to the bowl with the dressing and everything is thoroughly mixed, make sure to sprinkle with. Nigerian-Style "Potato And Egg". featured in Ramadan Dishes for Suhoor & Iftar. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes.

So that’s going to wrap this up with this exceptional food boiled potatoes with egg sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!