Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, iloka (traditional sweet). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Iloka (Traditional sweet) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Iloka (Traditional sweet) is something that I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook iloka (traditional sweet) using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Iloka (Traditional sweet):
- Get 1 can condensed milk
- Take 1/2 Cup Vegetable oil
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Steps to make Iloka (Traditional sweet):
- Put vegetable oil in a pot, then pour in all your condensed milk, keep stirring as it continues to boil, until turned golden brown and the quantity is reduced.
- Then, spread some oil on a baking tray and transfer all the cooked condensed milk, don't let it cool completely so it hardens. Then cut it With a kitchen scissors!
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