Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, boiled sweet potatoes with daddawa sauce(locust beans). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boiled sweet potatoes with daddawa sauce(locust beans) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Boiled sweet potatoes with daddawa sauce(locust beans) is something which I have loved my whole life.
In my dadawa sauce, Locust. beans also known as Iru or dadawa is the main ingredient. We served this dadawa sauce with boiled rice, boiled unripe plantain and some served theirs with fufu swallow. Dadawa sauce is one easy sauce to make.
To get started with this particular recipe, we have to first prepare a few components. You can cook boiled sweet potatoes with daddawa sauce(locust beans) using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Boiled sweet potatoes with daddawa sauce(locust beans):
- Make ready 3 sweet potatoes
- Make ready Grounded pepper onion and daddawa
- Take Seasoning
SWEET POTATO PORRIDGE NIGERIA - Wives Connection. Dadawa (Locust Bean) Sauce with vegetables - Nigerian food recipes. This is how I make dadawa sauce with fermented locust. Read OnDadawa (Locust Bean) Sauce with vegetables.
Instructions to make Boiled sweet potatoes with daddawa sauce(locust beans):
- Wash the potatoes and put in a pot add water and allow to cook
- Put your small oil in a pan and allow it to get hot
- Add your grounded daddawa and the pepper
- Add your seasoning and available spices u have
- Allow it to cook for 5mins
- Ready to serve
Sweet potatoes contain a variety of minerals and vitamins including calcium, beta carotene, and vitamin C. You can boil sweet potatoes before you eat them. Learn how to boil sweet potatoes whole or chopped and with or without skin. Plus, get the nutritional information of boiled sweet potatoes. There is not much of a difference in boiling sweet potatoes with the skins on versus peeling them.
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