Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, boiled sweet potatoes with daddawa sauce(locust beans). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Boiled sweet potatoes with daddawa sauce(locust beans) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Boiled sweet potatoes with daddawa sauce(locust beans) is something that I have loved my entire life. They’re fine and they look wonderful.
In my dadawa sauce, Locust. beans also known as Iru or dadawa is the main ingredient. We served this dadawa sauce with boiled rice, boiled unripe plantain and some served theirs with fufu swallow. Dadawa sauce is one easy sauce to make.
To begin with this particular recipe, we must first prepare a few components. You can cook boiled sweet potatoes with daddawa sauce(locust beans) using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Boiled sweet potatoes with daddawa sauce(locust beans):
- Take 3 sweet potatoes
- Take Grounded pepper onion and daddawa
- Get Seasoning
SWEET POTATO PORRIDGE NIGERIA - Wives Connection. Dadawa (Locust Bean) Sauce with vegetables - Nigerian food recipes. This is how I make dadawa sauce with fermented locust. Read OnDadawa (Locust Bean) Sauce with vegetables.
Steps to make Boiled sweet potatoes with daddawa sauce(locust beans):
- Wash the potatoes and put in a pot add water and allow to cook
- Put your small oil in a pan and allow it to get hot
- Add your grounded daddawa and the pepper
- Add your seasoning and available spices u have
- Allow it to cook for 5mins
- Ready to serve
Sweet potatoes contain a variety of minerals and vitamins including calcium, beta carotene, and vitamin C. You can boil sweet potatoes before you eat them. Learn how to boil sweet potatoes whole or chopped and with or without skin. Plus, get the nutritional information of boiled sweet potatoes. There is not much of a difference in boiling sweet potatoes with the skins on versus peeling them.
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