Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, hibiscus drink (zobo). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hibiscus drink (zobo) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Hibiscus drink (zobo) is something that I have loved my whole life. They’re fine and they look wonderful.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients.
To get started with this recipe, we have to first prepare a few components. You can cook hibiscus drink (zobo) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hibiscus drink (zobo):
- Take leaves Hibiscus
- Take Cloves
- Get Ginger
- Take Cocumber
- Take Flavour
- Get Sugar
You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower. Zobo leaves are also called; sorrel, flor de Jamaica and rosemallow.
Instructions to make Hibiscus drink (zobo):
- Wash hibiscus leaves add ginger, cloves and cocumber and allow to boil.
- Sieve and allow to cool then add ur sugar and flavour.
- Chill🤗
Although the drink is known by different names all. Zobo drink is the original name from Nigeria, West Africa. The basic essence of this drink is (dry) Roselle leaves or popularly known also as Hibiscus Sabdariffa leaves coming from a species of. Hibiscus drinks may cause blood pressure to drop. What is Hibiscus used for in Africa?
So that’s going to wrap this up for this exceptional food hibiscus drink (zobo) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
