Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, hibiscus drink (zobo). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hibiscus drink (zobo) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Hibiscus drink (zobo) is something which I have loved my whole life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients.
To get started with this recipe, we have to first prepare a few ingredients. You can have hibiscus drink (zobo) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hibiscus drink (zobo):
- Make ready leaves Hibiscus
- Take Cloves
- Prepare Ginger
- Make ready Cocumber
- Prepare Flavour
- Get Sugar
You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower. Zobo leaves are also called; sorrel, flor de Jamaica and rosemallow.
Steps to make Hibiscus drink (zobo):
- Wash hibiscus leaves add ginger, cloves and cocumber and allow to boil.
- Sieve and allow to cool then add ur sugar and flavour.
- Chill🤗
Although the drink is known by different names all. Zobo drink is the original name from Nigeria, West Africa. The basic essence of this drink is (dry) Roselle leaves or popularly known also as Hibiscus Sabdariffa leaves coming from a species of. Hibiscus drinks may cause blood pressure to drop. What is Hibiscus used for in Africa?
So that’s going to wrap this up with this exceptional food hibiscus drink (zobo) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
