Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet potato doughnut. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet potato doughnut is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet potato doughnut is something which I’ve loved my entire life.
These yeast-leavened doughnuts have a cup of mashed sweet potato in the dough, for a delicious flavor, and accented with nutmeg, vanilla, rum, and a cinnamon sugar coating! Baking the doughnuts and tossing them with a little butter, cinnamon and sugar makes them healthier than fried doughnuts. The sweet potato in the doug.
To get started with this recipe, we must first prepare a few components. You can cook sweet potato doughnut using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet potato doughnut:
- Get Sweet potatoes
- Prepare Flour
- Get Oil
- Get Salt
- Get Seasoning
- Make ready Scotch bonnet
This moist, fluffy confection has a lightly delicate flavor: just the cure for a sweet-tooth. Baking the doughnuts and tossing them with a little butter, cinnamon and sugar makes them healthier than fried doughnuts. Purée the peeled sweet potatoes with a ricer, masher, or grater. Make sure to smooth out large chunks.
Steps to make Sweet potato doughnut:
- Boil your sweet potatoes and set aside
- Mash the sweet potatoes
- Add flour,pinch of salt,little scotch bonnets and seasoning
- Make doughnut shape and shallow fry
Sweet potatoes can take a lot more mashing than their white cousins. These fritters are sold in markets in Malawi and this recipe comes from a Doughnuts are not necessarily the first thing that come to mind when you think of the cuisine of. Combine lukewarm water with the Place doughnuts on a non-stick baking paper and cover with a dry tea towel or a lightly greased cling film. Peel the sweet potatoes, and cut into large chunks. Cut the fresh pumpkin (if you are not using Form the doughnuts by grabbing a small handful of dough and stretching it into a ring around a couple of. 'Kuih keria' is a sweet vegan potato doughnut that requires no baking.
So that’s going to wrap this up for this exceptional food sweet potato doughnut recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
