Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet potato wedges. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet Potato Wedges is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Sweet Potato Wedges is something that I’ve loved my whole life.
Slice in half, then into wedges. Toss wedges in olive oil and seasonings. Sweet potatoes are such a versatile vegetable.
To begin with this particular recipe, we must first prepare a few components. You can have sweet potato wedges using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Wedges:
- Prepare Sweet potatoes
- Prepare Salt
- Make ready Oil
- Get Black seeds
If you guys like the videos please LIKE, SUBSCRIBE. Try sweet potato wedges for a tasty alternative to chips. Preheat an outdoor grill for medium heat and lightly oil the grate. These are seriously a powerhouse potato.
Steps to make Sweet Potato Wedges:
- Peel and wash potatoes, cut into wedges and sprinkle salt, deep fry in a hot oil. Garnish with black seeds and serve warm with sauce.
Though they have about the same about of carbs as white potatoes, they have more fiber, twice the vitamin C, and. For grilled sweet potatoes, I recommend partially cooking the sweet potatoes in boiling water first. These grilled sweet potato wedges are a great side on their own, but we really liked them paired with. This sweet potato wedges recipe gives you soft and sweet potatoes piled high on your plate. They are as much candy for the mouth as they are for the eyes.
So that’s going to wrap this up with this exceptional food sweet potato wedges recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
