Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zobo. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Zobo is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Zobo is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have zobo using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zobo:
- Get leaves Zobo
- Get Masoro
- Get Kanumfari
- Make ready Star anise
- Take Watermelon
- Prepare Cucumber
- Take Fresh ginger
- Make ready Water
- Take Sugar
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Steps to make Zobo:
- Boil zobo with kanumfari, black pepper and star anise. Then set aside.
- Blend ginger, watermelon and cucumber.
- Use spoon for trying to remove bigger zobo leaves from pot that it was boiled, then add the blended ginger watermelon and cucumber,allow to rest for a while then seive with cheesecloth. Then add sugar to your taste, allow to cool then drink😋
Nigerian zobo is made by steeping dried hibiscus flowers. This recipe, which can be served hot or cold, infuses the drink with ginger and cloves for extra flavor. High quality Zobo gifts and merchandise. Inspired designs on t-shirts, posters, stickers, home decor, and more by independent artists and designers from around the world. A kind of domestic cattle reared in Asia for its flesh and milk.
So that’s going to wrap this up with this special food zobo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!