Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato with egg. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks. However, the high heat of the saute process Overbaking the eggs, even just for a few more minutes will cause them to turn hard and rubbery. This sweet potato hash with eggs has everything.
Sweet potato with egg is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet potato with egg is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have sweet potato with egg using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet potato with egg:
- Take 2 Sweet potato
- Take 2 Egg
- Get Pinch salt
- Make ready Oil
- Prepare Pinch ajinomoto
Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. These super healthy Baked Sweet Potatoes with Egg will give you a nutritional jump start to your day. You want to leave a good layer so it will be able to hold the egg. Put the sweet potato flesh in a bowl and mix with coconut oil and salt and pepper to taste.
Steps to make Sweet potato with egg:
- Peel and wash your sweet potatoes
- Cut it and add pinch of salt
- Parboiled it
- In a separate bowl break egg add pinch of salt and ajino moto whisk gently
- Heat oil in a pan
- Deep each potato in egg and fry it in oil till golden brown
- I fry the remaining egg
Sweet Potato Egg Casserole with shredded sweet potato, eggs and spinach. Make ahead healthy egg casserole perfect for meal prep breakfast, brunch and This sweet potato egg casserole is SO tasty, marshmallow-like fluffy and healthy! Layers upon layers of creamy sweet potatoes, fluffy eggs. So I scooped some sweet potatoes into a skillet to warm them up. For some unknown reason that I can only attribute to eating too much pie the night before, I cracked an egg on top of the sweet potatoes.
So that’s going to wrap it up with this exceptional food sweet potato with egg recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!