Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet potato with egg. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks. However, the high heat of the saute process Overbaking the eggs, even just for a few more minutes will cause them to turn hard and rubbery. This sweet potato hash with eggs has everything.
Sweet potato with egg is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sweet potato with egg is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato with egg using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato with egg:
- Get 2 Sweet potato
- Prepare 2 Egg
- Take Pinch salt
- Make ready Oil
- Get Pinch ajinomoto
Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. These super healthy Baked Sweet Potatoes with Egg will give you a nutritional jump start to your day. You want to leave a good layer so it will be able to hold the egg. Put the sweet potato flesh in a bowl and mix with coconut oil and salt and pepper to taste.
Instructions to make Sweet potato with egg:
- Peel and wash your sweet potatoes
- Cut it and add pinch of salt
- Parboiled it
- In a separate bowl break egg add pinch of salt and ajino moto whisk gently
- Heat oil in a pan
- Deep each potato in egg and fry it in oil till golden brown
- I fry the remaining egg
Sweet Potato Egg Casserole with shredded sweet potato, eggs and spinach. Make ahead healthy egg casserole perfect for meal prep breakfast, brunch and This sweet potato egg casserole is SO tasty, marshmallow-like fluffy and healthy! Layers upon layers of creamy sweet potatoes, fluffy eggs. So I scooped some sweet potatoes into a skillet to warm them up. For some unknown reason that I can only attribute to eating too much pie the night before, I cracked an egg on top of the sweet potatoes.
So that’s going to wrap this up with this special food sweet potato with egg recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
