Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sweet and sour sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet and sour sauce is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet and sour sauce is something which I’ve loved my whole life.
An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice! Plus it's better than your favorite Chinese takeout or restaurant!
To get started with this recipe, we have to first prepare a few components. You can have sweet and sour sauce using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet and sour sauce:
- Get 1 tablespoon cornstarch
- Prepare 3 table spoon ketchup
- Take 1/3 cup rice vinegar/apple cider
- Get 1 cup pineapple chunks or juice
- Make ready 1 table spoon soy sauce
- Prepare Drop Red colouring(optional)
Are you having trouble finding the perfect sweet and sour sauce at your local grocery store? There are many variations of Chinese sweet and sour sauce. Some use tomato sauce while others just use vinegar and sugar directly. You can follow the step to make a perfect Chinese sweet and sour sauce or mixing all the ingredients together for a quicker version.
Instructions to make Sweet and sour sauce:
- Here are the ingredients
- In a sauce pan add vinegar,ketchup, soy sauce and the sugar all together and bring to boil..
- Stir in well and bring to boil.
- Then add the cornstarch slurry steadily to thicken
- Add the pineapple chunks n simmer for 1min
- Note; if your using pineapple juice then you are to add it first with the ingredients..
- Note; the pineapple contains the enzymes that prevents the sauce from thicken much more!
- For the fish
- Enjoy this sauce with any seafood😋😋
Homemade sweet and sour sauce is quick, easy, and the perfect condiment for Chinese takeout or your own fried chicken. While it can be found in diverse forms in China, the American version of sweet and sour sauce that you're likely to get in your bag of takeout builds upon a simple mixture of. Sweet and sour sauce is best stored in the refrigerator, where it will be good for several days. To prevent food waste, always use the smell test before throwing something away. Tag @dontwastethecrumbs on Instagram and hashtag it.
So that’s going to wrap it up for this special food sweet and sour sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
