Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, sweet zobo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Beware, zobo needs a lot of sugar before it tastes sweet and has a sharp taste otherwise. How to make traditional Zobo Drink in Nigeria.
Sweet Zobo is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Sweet Zobo is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook sweet zobo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Zobo:
- Make ready Hibiscus leaves(zobo)
- Get Cucumber
- Get Ginger
- Take Pineapple
- Take Cinnamon
- Make ready Sugar
- Prepare cubes Ice
- Get Water
Steps to make Sweet Zobo:
- Cook hibiscus leaves with pineapple back, cinnamon when it's cooked let it cool, blend cucumber, fresh ginger and pineapple
- In a big bowl add in sieved cooled zobo and ur sieved blended cucumber, fresh ginger and pineapple, add in sugar and ice cubes. Serve
So that’s going to wrap this up for this exceptional food sweet zobo recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
