Sweet potatoes porridge
Sweet potatoes porridge

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet potatoes porridge. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

These sweet potato breakfast porridge bowls are one of those something-for-everyone-in-all-situations situations. With the weather heating up, I've had a hankering for the chillier foods, and chia seed. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food.

Sweet potatoes porridge is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Sweet potatoes porridge is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potatoes porridge using 8 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Sweet potatoes porridge:
  1. Take Sweet potatoes
  2. Get Maggi
  3. Take leaf Mint
  4. Prepare Meat
  5. Get Palm oil
  6. Prepare Onion
  7. Make ready Scotch bonnet
  8. Get Chill pepper

You can top your Millet Breakfast Porridge with Sweet Potatoes with some cinnamon and maple syrup for a simple sweet breakfast. I have been so busy with tasks related to my Healthy Eating I do find it extremely shocking myself. I do have several porrage (porridge) recipes including Yam and. Peel sweet potatoes and dice into.

Steps to make Sweet potatoes porridge:
  1. Peel ur potato n cut, grind ur onion n scotch bonnet then pour it into a pot add ur meat, chill pepper, mint leaf n maggi let cook for 20 minutes
  2. Add palm oil n water to it then add ur potatoes cover it again to cook

Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Usually eaten with side dishes and condiments. It's good to be home after a three weeks family. This warming Korean porridge is a celebration of fall produce, and is loaded with winter squash, chestnuts, sweet potatoes, jujubes, and beans. The squash traditionally used is a large.

So that’s going to wrap it up with this exceptional food sweet potatoes porridge recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!