Pounded yam with stew
Pounded yam with stew

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pounded yam with stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This video will show you how we cook this Nigerian delicacy Efo Riro and Pounded Yam in the simplest way in our kitchen. If you are new to this to this food, I'll explain. Then, we scoop some stew or soup over it and we eat it.

Pounded yam with stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pounded yam with stew is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook pounded yam with stew using 7 ingredients and 3 steps. Here is how you cook that.

loading...
The ingredients needed to make Pounded yam with stew:
  1. Take 1 medium size yam
  2. Make ready Water
  3. Take Stew
  4. Prepare Grinded pepper, tomatoes scoch bonnet and onions
  5. Make ready Palm oil
  6. Make ready Seasoning
  7. Make ready Meat stock

Learn how to make the perfect stretchy Pounded Yam right here. To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done. Pounded yam is a dumpling one of the fufu meals from Africa. Traditionally eaten with the fingers and dipped in any of the sauces or soups from Africa.

Steps to make Pounded yam with stew:
  1. Peel the yam cut it,wash and put in a pot add water and let it boil until soft
  2. Put it down and add little by little in a Moto and use ur pestle to pound until it is thick and combined like swallow. Put it in a nylon to stay hot or use a small bowl to make it smooth.
  3. For the stew pour the grinded ingredients in apot put on fire until the water dissolve then add palm oil to fry add seasoning and the meat stock let it cook for some time. Enjoy

Yam is cooked until soft and transfered to a mortar then, pounded with a wooden pestle. You require a lot of energy for this but this pounded yam recipe. Electric Yam pounded for pounding yam. Making pounded yam with a food processor Make pounded yam. Read OnMake Pounded Yam In A Food Processor By Onome.

So that is going to wrap it up with this exceptional food pounded yam with stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!