Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, yam and plantain stir fry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Yam and plantain stir fry is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Yam and plantain stir fry is something which I’ve loved my entire life. They are fine and they look wonderful.
Yam and Plantain Pottage also known as Yam and Plantain Porridge is a yummy fusion of Yam, Plantain and Tomato stew. Stir occasionally to prevent burning… When it's fried, you'll know when the pepper reduces considerably and you can no longer taste the. Yam fry recipe - This simple yam stir fry is known as Kandagadda Vepudu in telugu, senai kizhangu varuval in tamil and suran fry in hindi.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yam and plantain stir fry using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yam and plantain stir fry:
- Get Yam (cut into small cube)
- Take Plantain (cut into same size as yam)
- Make ready Dark Soy sauce
- Prepare Carrot
- Get Green pepper
- Take Vegetable oil
- Take Onions
- Get Maggi
- Get Curry
Plantain and Yam Porridge / Pottage. Directions: Cut the plantain lengthwise, remove the core. Add the palm oil to a large pot, set on medium heat. Yam Porridge with plantain is an incredibly rich and tasty one pot meal, and as the name implies the recipe is basically made with porridge and plantains Yam and plantain porridge.
Instructions to make Yam and plantain stir fry:
- Cut ur yam into cube form and fry until soft and little salt. Also do same for the plantain and fry.
- In a pan, add oil then onions and stir fry then add your veggies, maggi and curry and stir fry for 3 mins. Then add ur yam and plantain then add in your dark soy sauce and mix for 2 mins.
- Serve and enjoy😋
In this Recipe, I have used dry fish which you can replace with stockfish, but I will advise that you don't skip the. Cover the pot and continue cooking till the yam is done. Add salt to taste and stir very well. Some individuals prefer to fry stew with plenty of onions, served with choice of chicken, beef or ponmo. Some also serve fried plantain, beans or any other choice depending on preference.
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