Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, doya da kwai. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Doya da kwai is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Doya da kwai is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have doya da kwai using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Doya da kwai:
- Prepare Doya wacce aka fere aka yanka kuma akawanke
- Get Salt
- Take Maggi
- Prepare Albasa
- Prepare Mai
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Steps to make Doya da kwai:
- A samu tukunya me tsafta awankedoyar azuba.azuba ruwa se a daura a wuta asa gishiri koh farin Maggi.abinda yasa akesa farin Maggi yakaranata dandano sbd koh ba a Saba a kwan sbd in ansa Maggi a kwan ze tsinke.but inkanaso anasawa
- Inta dahu se a tsane a collender a yankata
- Akada kwai asamasa albasa Amma badolebane se ansa Maggi sbd kwan ya kama jikin doya.amma inkanaso zaka iyasawa.
- Se asa mai a pan yai zafi asa albasa kadan inyasoyu yai zafi se adinga daukar doya ana sawa a kwan ana soyawa.in dayan gefen ya soyu se a juya dayan gefen haka har agama a tsane a collender,za a iyaci da sauce,yaji koh ketchup koh stew.
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So that is going to wrap this up with this special food doya da kwai recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
