Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, yam fritters. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yam fritters is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Yam fritters is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can cook yam fritters using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yam fritters:
- Prepare Yam
- Take Seasonings
- Take Onions
- Make ready Scoth bonnet
- Get Salt
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one.
Steps to make Yam fritters:
- Cut,peel and wash yam
- Grate d yam using d small holes of a grater
- Add in ur salt, grinded peppe, seasonings,and curry powder give them a mix
- Fry on medium heat in a hot oil until golden brown
- Yam fritters is ready serve with any dippings of ur choice or eat like dat
I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. The greek seasoning blend contains a bit of paprika, onion, garlic, and salt. Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish.
So that is going to wrap it up with this special food yam fritters recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
