Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rice, stew, yam, egg sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Last Saturday, Olu made breakfast and I thought I would share with you my bae's yam and egg sauce. Truth be told, he makes the best and I don't even argue when we are in the egg sauce department.
Rice, stew, yam, egg sauce is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Rice, stew, yam, egg sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice, stew, yam, egg sauce using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice, stew, yam, egg sauce:
- Take Rice
- Make ready Yam
- Take Egg
- Prepare Pepper
- Take Onions
- Make ready Oil
- Take Spices
- Take Meat
- Make ready Tomatoes
The sauce is straightforward to prepare and also it is incredibly delicious. Egg stew sauce can be an interesting decision for your rice of course. Garden Egg Sauce with Yam & Boiled Plantain. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce.
Steps to make Rice, stew, yam, egg sauce:
- Boil rice and par-boil, cook to soft
- Blend pepper, onions and tomatoes for stew
- Boil meat and make stew
- Peel and boil yam
- Make a little sauce of pepper and onions add whisked egg and stir
- Serve well and make it look appetizing
Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. It can also be used for Boiled Plantain and Boiled White Rice. Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes. In my opinion, this sauce should only be prepared with. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family.
So that’s going to wrap it up for this exceptional food rice, stew, yam, egg sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
