Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried yam and sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Yam and Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fried Yam and Sauce is something which I have loved my whole life. They are nice and they look fantastic.
Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would love it. I fried yam the other day and I am still covering my eyes till date.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried yam and sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Yam and Sauce:
- Get Small yam
- Take to taste Salt
- Get Oil for frying
- Get For the sauce
- Get 5 Small pepper
- Get 2 big Onions
- Get 2 Red bell pepper
- Take Ginger and garlic paste
- Prepare Oil
- Take Spices and salt
It is fried in such a way that the outside Frying Directions. Make several cuts across the discs to get large chips. Also check the video on the tsofi. My list would include porridge yam, pepper soup yam, yam and tomato sauce, and white yam as well as some age-old native recipe that I only get to It is either porridge yam, tomato sauce yam, Pepper Soup Yam (Ji Mmiri Oku) or fried yam which is often combined with other foods to make a perfect.
Steps to make Fried Yam and Sauce:
- Peel and cut the into desired shape
- Sprinkle some salt and deep fry the yam
- For the sauce, wash and grind the small pepper, bell pepper and 1 onion, then slice the other onion
- Put some oil in a pan, add ginger and garlic paste with some onion slices
- Add the grinded pepper paste and fry for some minutes, then add the remaining onion slices, maggi and salt to ur taste
African Yam (fried puna Yam) - delicious crispy coated fries made from African yam. This is a simple dish, but it results in fantastic eating. This recipe is a twist on the traditional fried yams I grew up with. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their.
So that’s going to wrap it up with this exceptional food fried yam and sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
