Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried yam with coated egg. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried yam with coated egg is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Fried yam with coated egg is something which I’ve loved my whole life. They’re fine and they look fantastic.
#eggyam #nigerianrecipefordinner Welcome back to my channel, this video is to show you how I make my egg fried yam best breakfast or dinner for your family. How to make egg coated yam fries (Yamarita). In this video, I shared how to fry a delicious yam recipe called Yamarita. it is an egg coated fried yam.
To get started with this recipe, we must prepare a few ingredients. You can cook fried yam with coated egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried yam with coated egg:
- Get slices Yam
- Prepare Pinch salt
- Make ready 1 table spoon sugar
- Get 4 eggs
- Get Spices
- Make ready Vegetable oil
You don't need to stay too long in the kitchen while preparing this food because it is fast and straight to the. This recipe is a twist on the traditional fried yams I grew up with. Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. In the recent past a fast-food chain came up with this brilliant idea of coating the Yams with a batter made with spicy egg and flour mixture and.
Instructions to make Fried yam with coated egg:
- Boil the yam slices with salt and sugar for about 12 minutes
- Drain the water
- Whisk your egg with spices
- Heat vegetable oil,coat the yam in the egg and deep fry
Eat Fried Yam with Egg Omelette, Tomato Stew and Vegetable Sauce. Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is preferable to use a pot rather than a frying pan for this fried yam recipe because pots provide more depth for the. for a min - put yam into oil, using a spoon, take egg from the bowl and pour by the side to make the yam well coated by the egg. - turn the yam, fry till its brown -and its ready to be served. NB: - you could put oil it a plate and with the aid of a spoon add oil little by little while frying -other vegetables. The difference between Yamarita and the common fried yams (dun dun) is the egg and flour mix, which takes this easy meal to another level.
So that is going to wrap it up with this special food fried yam with coated egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
