Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried yam with coated egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#eggyam #nigerianrecipefordinner Welcome back to my channel, this video is to show you how I make my egg fried yam best breakfast or dinner for your family. How to make egg coated yam fries (Yamarita). In this video, I shared how to fry a delicious yam recipe called Yamarita. it is an egg coated fried yam.
Fried yam with coated egg is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried yam with coated egg is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook fried yam with coated egg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried yam with coated egg:
- Take slices Yam
- Prepare Pinch salt
- Take 1 table spoon sugar
- Get 4 eggs
- Get Spices
- Take Vegetable oil
You don't need to stay too long in the kitchen while preparing this food because it is fast and straight to the. This recipe is a twist on the traditional fried yams I grew up with. Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. In the recent past a fast-food chain came up with this brilliant idea of coating the Yams with a batter made with spicy egg and flour mixture and.
Steps to make Fried yam with coated egg:
- Boil the yam slices with salt and sugar for about 12 minutes
- Drain the water
- Whisk your egg with spices
- Heat vegetable oil,coat the yam in the egg and deep fry
Eat Fried Yam with Egg Omelette, Tomato Stew and Vegetable Sauce. Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is preferable to use a pot rather than a frying pan for this fried yam recipe because pots provide more depth for the. for a min - put yam into oil, using a spoon, take egg from the bowl and pour by the side to make the yam well coated by the egg. - turn the yam, fry till its brown -and its ready to be served. NB: - you could put oil it a plate and with the aid of a spoon add oil little by little while frying -other vegetables. The difference between Yamarita and the common fried yams (dun dun) is the egg and flour mix, which takes this easy meal to another level.
So that’s going to wrap this up for this exceptional food fried yam with coated egg recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
