Yam porage
Yam porage

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yam porage. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yam porage is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Yam porage is something which I’ve loved my whole life.

How to cook yam Porridge/portage Thanks for watching this video Please Subscribe Like Share & comment. Yam, crayfish, pepper,onions,dryfish,cent leave,ugu leave,Knoll cube,salt,palm oil,hot water. Hello guys easy way to cook your sweet yam porage.

To begin with this recipe, we must first prepare a few components. You can cook yam porage using 5 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Yam porage:
  1. Make ready Yam
  2. Take Tomatoes, perper and onion
  3. Make ready Oil.whether palm oil or vegetable oil
  4. Make ready Maggi,salt and seasoning
  5. Take Meat

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Instructions to make Yam porage:
  1. Peel d yam and cut to ur desired shape
  2. Grate ur pepper,oinon and tomatoes.
  3. Wash ur meat nd set a side.
  4. On a medium heat,heat ur vegetable oil with onion and add grated ingredient put ur meat and add Maggi,salt nd species allow to cook 4 5 mins.
  5. Wash ur yam put on d pot add water to boil for some minutes. 10 minutes before done add slice onion to cook.
  6. After some minutes bring it done and serve😋😋

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So that’s going to wrap this up for this exceptional food yam porage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!