Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yam fritters. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Yam fritters is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Yam fritters is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook yam fritters using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yam fritters:
- Make ready Yam
- Make ready Egg
- Take Seasoning
- Prepare Spices
- Take Oil
- Make ready Pepper
- Get Oil
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one.
Instructions to make Yam fritters:
- Grind pepper and onion
- Boil yam
- Smash the yam and add the grinded pepper and onions add seasoning and eggs
- Deep fry it in oil like akara
I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. The greek seasoning blend contains a bit of paprika, onion, garlic, and salt. Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish.
So that’s going to wrap it up with this exceptional food yam fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
