Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yam fritters. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Yam fritters is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Yam fritters is something which I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can cook yam fritters using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam fritters:
- Take Quarter of a yam
- Get Scotch bonnet
- Prepare Onions
- Take Garlic
- Make ready Butter
- Make ready Baking powder
- Get Flour
- Get Seasoning
- Get Curry
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one.
Steps to make Yam fritters:
- In. Bowl, peel,wash and grate your yam using the tiny holes on d grater
- Add 1 spoon of scotch bonnet,1/2 tspn of garlic, one handfull chopped onions seasoning and curry mix 2 spoons of water with flour add to the grated Yam to help it stick together
- Add tspn butter and a pinch of baking powder mix well and make it in to small balls,fry in hot oil and serve
I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. The greek seasoning blend contains a bit of paprika, onion, garlic, and salt. Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish.
So that’s going to wrap this up for this special food yam fritters recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
