Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, yam fritters. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yam fritters is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Yam fritters is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook yam fritters using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yam fritters:
- Prepare Quarter of a yam
- Make ready Scotch bonnet
- Make ready Onions
- Get Garlic
- Make ready Butter
- Get Baking powder
- Get Flour
- Make ready Seasoning
- Take Curry
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one.
Instructions to make Yam fritters:
- In. Bowl, peel,wash and grate your yam using the tiny holes on d grater
- Add 1 spoon of scotch bonnet,1/2 tspn of garlic, one handfull chopped onions seasoning and curry mix 2 spoons of water with flour add to the grated Yam to help it stick together
- Add tspn butter and a pinch of baking powder mix well and make it in to small balls,fry in hot oil and serve
I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. The greek seasoning blend contains a bit of paprika, onion, garlic, and salt. Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish.
So that’s going to wrap this up with this exceptional food yam fritters recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
