Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg coated yam. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make egg coated yam fries (Yamarita). Hi Lovelies, I'm finally sharing my Yamarita (Egg Coated Yam) recipe. This is the only recipe you'll need.
Egg coated yam is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Egg coated yam is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook egg coated yam using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg coated yam:
- Prepare Yam
- Make ready Egg
- Get Scotch bonnet paste
- Get Salt
- Take Chopped Onion
- Prepare Maggi
- Prepare Oil
Watch the video explanation about Egg Coated Yam Fries Recipe Online, article, story, explanation, suggestion, youtube. Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Fry the egg-coated yams and flip,.
Instructions to make Egg coated yam:
- Peel your yam and cut into desired shape.
- Wash and put your peeled yam into a pot,add salt and water then boil.
- When you Pierce a fork and it goes in without any restrictions then it is cooked enough
- Drain the yam or remove from water and keep aside
- In a bowl, break your eggs,add your scotch bonnet paste, chopped onion,Maggi and whisk together.
- Heat enough oil in a frying pan over medium heat
- Coat each yam in the egg mixture,then fry until golden brown.
- You can Serve with sauce or pepper
- Enjoy😋
You can use a spoon to apply more of the egg mixture while it fries. Hi Lovelies, I'm finally sharing my Yamarita (Egg Coated Yam) recipe. This is the only recipe you'll need. Egg Coated Yams are soooo good, you can eat it as a snack or with a sauce as a main meal. Yamarita is a meal made from boiled yam dipped in whisked egg and then fried till golden brown. and egg white coated fried yam chips.
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