Fried yam and egg sauce
Fried yam and egg sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried yam and egg sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

In this video I will show you how to make fried yam and fish with egg sauce. This recipe is every simple, so try it out and let me know what you think about. Hey Foodies, You are welcome to today's cooking.

Fried yam and egg sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Fried yam and egg sauce is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried yam and egg sauce using 8 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Fried yam and egg sauce:
  1. Take Yam
  2. Get Pinch salt
  3. Take Maggi
  4. Prepare Attarugu
  5. Make ready Onions
  6. Make ready Ginger
  7. Take Eggs
  8. Get Oil

Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener Allow the egg to fry. Try breaking into tiny crumbs so you can get an exact replica of.

Steps to make Fried yam and egg sauce:
  1. Feel yam and cut into your desired shape,rinse and add a pinch of salt
  2. Heat oil in a medium heat,add the yam into the oil
  3. Fry until its done
  4. In a pot, put oil and cut onions, stir fry for some minutes
  5. Add your grind attarugu and onion, grind ginger and fry
  6. Add maggi and stir
  7. Beat the eggs in a bowl pour into the frying ingredients and allow to fry for some minutes

See great recipes for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 too! In a clean frying pan, fry the ham for one minute on both sides, or until golden-brown all over. Serve the eggs on top of crusty bread, topped with the fried Sesame fried brill with coleslaw and wontons. Whiting burger in cider rolls with tartare sauce and gherkin salad. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine.

So that’s going to wrap this up with this exceptional food fried yam and egg sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!