Fried yam and egg sauce
Fried yam and egg sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried yam and egg sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried yam and egg sauce is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried yam and egg sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

In this video I will show you how to make fried yam and fish with egg sauce. This recipe is every simple, so try it out and let me know what you think about. Hey Foodies, You are welcome to today's cooking.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried yam and egg sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Fried yam and egg sauce:
  1. Make ready Yam
  2. Prepare Pinch salt
  3. Take Maggi
  4. Make ready Attarugu
  5. Prepare Onions
  6. Make ready Ginger
  7. Make ready Eggs
  8. Take Oil

Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener Allow the egg to fry. Try breaking into tiny crumbs so you can get an exact replica of.

Steps to make Fried yam and egg sauce:
  1. Feel yam and cut into your desired shape,rinse and add a pinch of salt
  2. Heat oil in a medium heat,add the yam into the oil
  3. Fry until its done
  4. In a pot, put oil and cut onions, stir fry for some minutes
  5. Add your grind attarugu and onion, grind ginger and fry
  6. Add maggi and stir
  7. Beat the eggs in a bowl pour into the frying ingredients and allow to fry for some minutes

See great recipes for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 too! In a clean frying pan, fry the ham for one minute on both sides, or until golden-brown all over. Serve the eggs on top of crusty bread, topped with the fried Sesame fried brill with coleslaw and wontons. Whiting burger in cider rolls with tartare sauce and gherkin salad. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine.

So that’s going to wrap it up with this special food fried yam and egg sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!