Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried yam and sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would love it. I fried yam the other day and I am still covering my eyes till date.
Fried yam and sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried yam and sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have fried yam and sauce using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried yam and sauce:
- Prepare Yam of desired amount
- Get Oil
- Take Salt
- Take Pepper
- Take Onion
- Prepare Attaruhu
- Get Spices
It is fried in such a way that the outside Frying Directions. Make several cuts across the discs to get large chips. Also check the video on the tsofi. My list would include porridge yam, pepper soup yam, yam and tomato sauce, and white yam as well as some age-old native recipe that I only get to It is either porridge yam, tomato sauce yam, Pepper Soup Yam (Ji Mmiri Oku) or fried yam which is often combined with other foods to make a perfect.
Instructions to make Fried yam and sauce:
- Peal an cut your yam to desired shape, heat your oil til l it's hot having washed the yam seive an add a pinch of salt pour into oil until its fried.
- Pepper soup, add all d ingredients an grind but but too soft, put ur pan on a lowa heat add d grinded pepper, stir for some minutes an add ur spices, serve hot an enjoy
African Yam (fried puna Yam) - delicious crispy coated fries made from African yam. This is a simple dish, but it results in fantastic eating. This recipe is a twist on the traditional fried yams I grew up with. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their.
So that’s going to wrap it up with this special food fried yam and sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
