Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried yam. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
Fried yam is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Fried yam is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have fried yam using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried yam:
- Make ready Medium half size yam
- Make ready Vegetable oil
- Get Salt
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Steps to make Fried yam:
- Peel, slice and wash yam thoroughly
- Remove from water
- Sprinkle salt and turn sides (for the salt to get in well)
- Heat pan of oil, add the yam (quantity it can take) and deep fry as you turn sides to check
- Once fried, remove from oil to colander (to remove excess oil)
- Serve as it's hot
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that’s going to wrap this up for this special food fried yam recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
