Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried yam. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried yam is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried yam is something which I’ve loved my entire life.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
To get started with this recipe, we must first prepare a few components. You can have fried yam using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried yam:
- Get Medium half size yam
- Get Vegetable oil
- Get Salt
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Steps to make Fried yam:
- Peel, slice and wash yam thoroughly
- Remove from water
- Sprinkle salt and turn sides (for the salt to get in well)
- Heat pan of oil, add the yam (quantity it can take) and deep fry as you turn sides to check
- Once fried, remove from oil to colander (to remove excess oil)
- Serve as it's hot
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that is going to wrap it up for this exceptional food fried yam recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
