Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried yam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried yam is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried yam is something which I have loved my whole life. They are fine and they look wonderful.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
To begin with this recipe, we have to first prepare a few components. You can cook fried yam using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried yam:
- Take Medium half size yam
- Prepare Vegetable oil
- Prepare Salt
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Instructions to make Fried yam:
- Peel, slice and wash yam thoroughly
- Remove from water
- Sprinkle salt and turn sides (for the salt to get in well)
- Heat pan of oil, add the yam (quantity it can take) and deep fry as you turn sides to check
- Once fried, remove from oil to colander (to remove excess oil)
- Serve as it's hot
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that is going to wrap this up with this special food fried yam recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
