Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, yam ball and spinach. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Yam ball and spinach is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Yam ball and spinach is something that I have loved my whole life.
Welcome back to my channel, in today's video i am going to be doing the Mukbang, i will be eating Yam And Spinach With Stockfish Head, Nigerian. Hi everyone, This is one of my healthy recipe , If you would to see more of my healthy recipe please subscribe ,like thumbs up and share my videos with your. Welcome back to my channel, in this video i am going to be doing a cooking video.this is a Cook With Me video, i am going to be cooking Nigerian Yam.
To get started with this particular recipe, we have to first prepare a few components. You can have yam ball and spinach using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Yam ball and spinach:
- Make ready Yam ball
- Prepare 1 tuber of yam
- Make ready 4 egg
- Make ready Pepper
- Make ready Oil
- Make ready Maggi
- Make ready Curry
- Take Onions
- Prepare Spinach sauce
- Take Garlic
- Take Spinach
- Prepare 3 eggs
- Make ready Maggi
- Get Onions
Wash and chop malabar spinach leaves. Jamaica - YAM YAM YAM - Farmer Williams Digging Yam - How to dig yam - Corrodus Production. Yam A: The Alata - Eat The Weeds and other things, too. If you like White Yam [Dioscorea alata] plant tubercle, you might love these ideas. first spinach with white yams.
Instructions to make Yam ball and spinach:
- Peel the yam and cut pepper with the onions and garlic then boil all together.
- Pound the boiled yam,pepper,onions and garlic all together.
- Add seasonings and mould into balls
- Put in to plane egg and fry
- Spinach sauce
- Cut spinach in to small pieces wash with water and small salt
- Put into siever(basket)to sieve
- Rost the spinash
- Pepare the egg add seasoning and pepper put in to the rosted spinach
I was really eager to get into. This yam balls with coconut and pecans recipe is a clean, easy, and bite-sized treat you can feel good about. These yam balls are a fun and tasty variation on the traditional holiday casserole. Bring them for the table as a new twist on the old classic, or just whip some up for a fun holiday appetizer. While spinach adds its own flavour and renders a green touch to the fibre, yam and mustard give this delectable recipe a peppier and a thick texture.
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