Fura da yogurt
Fura da yogurt

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fura da yogurt. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fura da Nono as the Hausas call it or Fura de nunu as the majority of Nigerians choose to refer to it, is a very healthy and satisfying food. Nono or Nunu is a local yogurt with thick lumps produced from the. Homemade Soy Yogurt [without Yogurt Maker]

Fura da yogurt is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fura da yogurt is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook fura da yogurt using 4 ingredients and 3 steps. Here is how you cook that.

loading...
The ingredients needed to make Fura da yogurt:
  1. Prepare 5 small Dawo
  2. Get 1 bottle Yogurt
  3. Make ready 1/2 cup.of sugar
  4. Get 1/2 cup water

See more ideas about Yogurt packaging, Yogurt, Packaging. Check out PB&J Chobani Greek Yogurt Flip. All the deliciousness of a peanut butter and jelly sandwich with only natural ingredients. Discover all FAGE yoghurts and choose your favourite one.

Steps to make Fura da yogurt:
  1. Zaki zuba yogurt a blender da sugar kiyi blending
  2. Sai ki rika kada dawo daya bayan daya kina blending dinsa,idanyayi.kauri sai ki zuba ruwa
  3. Sai kisa cikin na'ura mai sanyaya abu yayi sanyi,sai sha

Made with only milk and live active yogurt cultures. Yogurt, also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. Nasıl Yapılır? İlk Yoğurdu Kim Bulmuştur? Frugurt Fan Aliana Rodrigues sent us this picture of her enjoying her Frugurt Dahi.

So that’s going to wrap this up with this exceptional food fura da yogurt recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!