Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, flat bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Flat Bread is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Flat Bread is something that I’ve loved my whole life.
A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.
To get started with this recipe, we must first prepare a few ingredients. You can have flat bread using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Flat Bread:
- Prepare 1 1/2 cup whole wheat flour
- Prepare 3/4 cup sweet yogurt
- Take 4 tablespoon Olive oil
- Prepare Pinch salt
- Get Little warm.water
Lebanese Mountain Bread - How to Make Lebanese-Style Flatbread. Flatbread is exactly what it sounds like: flat, "pancaked" bread that is often made From naan and pita to cauliflower flatbread, this inventive list allows you to have one of your. These flatbread recipes make soup- and curry-friendly sides, but they're just as good on their own. A flatbread is a simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough.
Instructions to make Flat Bread:
- Sieve flour andvsalt into a mixing bowl.. MIX the olive oil with the yogurt a d pour into the flour a d knead till it form a soft dough.. if dough appears hard, add in a little water…the dough should be light and soft
- Allow to rest for 10mins knead for another 5 mins. Cut into golf size balls. Roll on a lightly floured surface.
- Next toast on a non stick pan on medium heat each size for about 4 mins, flip when bubbles appears. Once but size are looking good…
- The next stage is the fun part.., serve it up nicely a d eat with Fish sauce, veggie minced meat or assorted veggies with smoked chicken.
Many flatbreads are unleavened — made without yeast or sourdough culture — although some flatbread is made with yeast. Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. A super easy, soft, light and fluffy flatbread recipe that is really versatile and perfect for beginners. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it!
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