#kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA
#kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, #kunucontest kunun farar shinkafa da danyar gyada. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. #kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook #kunucontest kunun farar shinkafa da danyar gyada using 6 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make #kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA:
  1. Get 3 cup gyada
  2. Take 2 cup farar shinkafa
  3. Take 1 lemon tsami
  4. Get 1 cup sugar
  5. Take Yogurt
  6. Take Danyar citta kadan
Steps to make #kunucontest KUNUN FARAR SHINKAFA DA DANYAR GYADA:
  1. Da farko zaki samu gyadarki ki soya ta sama sama,saiki bushe bawon jikin ta ki jikata tayi 1hrs
  2. Saiki samu farar shinkafa itama ki jikata 1hrs
  3. Saiki wanke su kisa danyar citta kiyi blender ki markadesu duka ki tacesu
  4. Ki dauko tukunya ki zuba aciki,ki daura akan wuta,saiki ta juyawa,zakiga tana da huwa,saiki matsa lemon tsami aciki
  5. Kici gaba da juyawa,zakiga tayi kauri,saiki sauke kasa ki dauko yogurt ki zuba ki juya kisa suga
  6. Inbaki da yogurt zaki iya amfani da peak milk
  7. Enjoy πŸ˜‹πŸ˜‹πŸ˜‹

So that’s going to wrap it up for this exceptional food #kunucontest kunun farar shinkafa da danyar gyada recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!