Yogurt-Potato Bread Idli
Yogurt-Potato Bread Idli

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yogurt-potato bread idli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chatpati idli smilies - health bhi taste bhi. This is very unique receipe ,shared by my school friend. MUST TRY How to healthy this receipe 😇 A) Use multigrain bread B) Potato should be boiled ( strach.

Yogurt-Potato Bread Idli is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Yogurt-Potato Bread Idli is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have yogurt-potato bread idli using 18 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Yogurt-Potato Bread Idli:
  1. Prepare 6 white Bread slices
  2. Prepare For Potato Mixture
  3. Make ready 2 medium sized boiled potatoes
  4. Prepare 1 small Onion, finely chopped
  5. Get Handful chopped Coriander leaves
  6. Get 1/4 tsp Red Chilli powder
  7. Make ready 1/4 tsp black Pepper powder
  8. Make ready 1 tsp Chat Masala powder
  9. Take to taste Salt
  10. Take For Tempering Yogurt
  11. Prepare 1 cup Hung Yogurt(Curd)
  12. Get 2 tsp Oil
  13. Make ready 1/4 cup grated orange Carrot
  14. Prepare A few Curry leaves
  15. Prepare 1/2 tsp Mustard seeds
  16. Make ready 1 pinch Asafoetida (Heeng)
  17. Make ready as per taste Red chilli powder
  18. Get to taste Salt

Greek yogurt, pecans, and sweet potatoes give a nutritious twist to this banana bread recipe–great for lunchboxes or a morning snack. In a medium bowl stir together sweet potato, bananas, yogurt, brown sugar, eggs, and oil. Add egg mixture all at once to flour mixture; stir until evenly moistened. Indian Potato bread is wholesome food from Indian Breads.

Instructions to make Yogurt-Potato Bread Idli:
  1. First cut the bread slices into roundels using bowl and keep aside.
  2. Grate boiled Potatoes and add finely chopped onion, coriander leaves, salt, red chilli powder & chat masala powder. Mix everything to make the potato masala mixture. Keep aside.
  3. To prepare the tadka(tempering), heat oil in a tadka pan, add mustard seeds (first let it crackle), curry leaves, heeng, grated carrot, red chilli powder and salt. Cook for 2 mins and pour into the yogurt. Mix well & Keep aside.
  4. Now spread potato mixture evenly on all bread roundals. Heat tawa or pan & grease it with some oil. Put the bread with potato side down. Then spread yogurt mixture on top(the other side facing upwards).
  5. Cover and cook on low flame for 8-10 mins. Serve Hot!

It is one of the best potato recipe. A breakfast recipe or a filling snack recipe. You need only a few minutes to make parathas as and when you want. Serve Aloo Parathas with pickle, curry, or just with plain yogurt. It can be a one dish meal.

So that is going to wrap it up with this exceptional food yogurt-potato bread idli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!