Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut rice with chicken soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This Thai Coconut Chicken and Rice Soup is different than a lot of Thai Soups in that I based it off my Coconut Pumpkin Chicken Curry, and loaded it with plenty of veggies for more of a chicken, vegetable and rice soup. Tom Kha Gai (Chicken in Coconut Soup) & Khao Niao Mamuang (Mango Sticky Rice) Recipes. Add the coconut milk and chicken stock (or water), stir together, then nestle the chicken back on top, skin side up.
Coconut rice with chicken soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Coconut rice with chicken soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have coconut rice with chicken soup using 26 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut rice with chicken soup:
- Get Rice
- Take Coconut cream
- Prepare Chop Carrots
- Take Peas
- Get Chop Green beans
- Make ready Salt
- Prepare Soup
- Make ready Boil chicken
- Take Boil beef
- Get Chicken stock
- Get Tomatoes
- Make ready Pepper
- Make ready Scotch bonnet
- Make ready Onion
- Get Garlic
- Take Chop Carrots
- Prepare Peas
- Prepare Chop Green beans
- Take Chop Green pepper
- Make ready Chop Red pepper
- Prepare Soy sauce
- Get Corn flour
- Get Seasoning
- Make ready Spices
- Take Boil egg
- Get Veg oil
To assemble the bowls, add the coconut rice on the bottom. Add Chicken Stock, coconut milk, fish sauce, and sugar; bring to a simmer. We enjoyed the leftovers both as soup and like a curry, served over rice. So here is my spin on a Lean Cuisine favorite.
Instructions to make Coconut rice with chicken soup:
- Wash rice add to boiling water, when the rice is half done cook strain and wash
- Add coconut milk to boil then add your rice, carrots, peas, green beans, salt and stir, cover and allow to cook until rice is soft
- Wash and blend your tomatoes,pepper, Scotch bonnet, onion and garlic, pour in pot and boil till the water drain up
- Add in oil and chop onion fry then add in seasoning, spices, chicken, meat then keep in frying for 10mnts
- Add the chicken stock, veggies, soy sauce stir, dilute cornflour add in then cover for 5mnts then add in egg and slice onions cover and allow to simmer for 2mnts. Serve 😋 😋 😋
With grilled chicken breast on a bed of coconut brown rice and a mango sauce with just enough tang and sweetness in every bite. Coconut Rice - A savory side dish made with rice, cooked in aromatic coconut milk. It is so rich, luscious and bursting with aromatic coconut flavors. Add the coconut milk, chicken stock, crayfish, and habanero peppers and let it come to a boil. This Coconut Turmeric Chicken Soup is a fun twist on your comforting classic homemade chicken soup.
So that’s going to wrap it up with this exceptional food coconut rice with chicken soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
