Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut flakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Coconut flakes is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Coconut flakes is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have coconut flakes using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut flakes:
- Get 1 whole coconut
- Take 8 tsp sugar
- Get 1 tsp oil
Coconut flakes are such a versatile ingredient in the kitchen. They add flavor and texture in a variety of recipes. They can be used in recipes from breakfasts to desserts to dinner seamlessly! The kids love it as it's sweet and crunchy.
Instructions to make Coconut flakes:
- Peel the coconut and grate it
- Allow it to dry for some mins
- In a pan put the sugar and the oil when the sugar has caramelized put the coconut and keep strining till it become golden brown
- It's done
I use this as well in my granola. To create Let's Do Organic Coconut Flakes, workers carefully separated the rich, white meat from the shells of fresh organic coconuts and slice it into tender, bite-size flakes, which they dry. Great Crispy Toasted Coconut flakes - Made from fresh Coconuts, excellent toasted flavor, and crispy. This is absolutely delicious and just addicting to eat! Coconut flakes can be toasted in the oven or on the stove top.
So that’s going to wrap it up with this exceptional food coconut flakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!