Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, toasted coconut flakes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Toasted coconut flakes is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Toasted coconut flakes is something that I have loved my entire life.
Toasted coconut is one of my favorite ingredients to add to baked goods. Although I love me some coconut straight from the bag, toasted coconut is definitely my favorite. There are a few recipes on my blog that call for toasted coconut.
To begin with this recipe, we have to prepare a few ingredients. You can have toasted coconut flakes using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Toasted coconut flakes:
- Get Coconut
- Take Sugar
- Prepare Groundnut oil
Toast your coconut flakes to bring out that natural, nutty and delicious coconut flavor! There are three different ways to toast coconut flakes. Depending on how much coconut is on the tray. Seasoned coconut chips are one of my favorite healthy snacks!
Instructions to make Toasted coconut flakes:
- Remove d coconut shell and clean d meat
- Grate d coconut
- Add 3 tablespoon of sugar to ur grated coconut nd stir
- Pre heat one teaspoon of oil in ur pan on a medium heat
- Add ur grated coconut nd stir continuously
- After abt 4-6 minutes ur toasted coconut flakes is ready
- Take it down immediately to avoid burning
- You can sprinkle it in ur yoghurt,mix with salad or even eat as a snack.Bon appetite
Learn how to open a fresh coconut, and how to make it into coconut chips. How to toast fresh coconut - toasted coconut flakes. How to store toasted coconut flakes. Toasting coconut brings out its flavor and fills your kitchen with a heavenly aroma. Plus, it's so easy to You can use flaked, shredded, or shaved coconut, sweetened or unsweetened, for each method.
So that is going to wrap it up with this exceptional food toasted coconut flakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
