Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, toasted coconut flakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Toasted coconut is one of my favorite ingredients to add to baked goods. Although I love me some coconut straight from the bag, toasted coconut is definitely my favorite. There are a few recipes on my blog that call for toasted coconut.
Toasted coconut flakes is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Toasted coconut flakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook toasted coconut flakes using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Toasted coconut flakes:
- Prepare Coconut
- Take Sugar
- Get Groundnut oil
Toast your coconut flakes to bring out that natural, nutty and delicious coconut flavor! There are three different ways to toast coconut flakes. Depending on how much coconut is on the tray. Seasoned coconut chips are one of my favorite healthy snacks!
Steps to make Toasted coconut flakes:
- Remove d coconut shell and clean d meat
- Grate d coconut
- Add 3 tablespoon of sugar to ur grated coconut nd stir
- Pre heat one teaspoon of oil in ur pan on a medium heat
- Add ur grated coconut nd stir continuously
- After abt 4-6 minutes ur toasted coconut flakes is ready
- Take it down immediately to avoid burning
- You can sprinkle it in ur yoghurt,mix with salad or even eat as a snack.Bon appetite
Learn how to open a fresh coconut, and how to make it into coconut chips. How to toast fresh coconut - toasted coconut flakes. How to store toasted coconut flakes. Toasting coconut brings out its flavor and fills your kitchen with a heavenly aroma. Plus, it's so easy to You can use flaked, shredded, or shaved coconut, sweetened or unsweetened, for each method.
So that’s going to wrap it up for this special food toasted coconut flakes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
