Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut rum punch. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut rum punch is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Coconut rum punch is something which I’ve loved my whole life. They’re fine and they look wonderful.
Tropical Coconut Rum PunchAwesome Cuisine. coconut milk, pineapple juice, malibu rum, mango juice. Pineapple Rum Punch MimosaLemons for Lulu. Keep your party guests content with this creamy, fruity drink with Malibu, coconut milk, pineapple and mango juice.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook coconut rum punch using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Coconut rum punch:
- Take 1 cup Coconut milk
- Get 1 can cream of coconut
- Prepare 1 can evaporated milk
- Prepare 2 small cans of condensed milk
- Get 1 1/2 cup Orange juice
- Get 1 tsp Condensed milk flavour
- Get 1 pinch nutmeg
- Take Cinnamon sticks(optional)
Made with fresh watermelon and coconut rum, this simple rum punch cocktail comes together in moments. Egg yolks, coconut cream, coconut milk, and lime zest. Just like my dad, I infuse boiling water with cinnamon sticks, then use the warm water to rinse out the milk cans, transferring the cinnamon sticks. It is very strong – you can use less rum than what is listed below.
Instructions to make Coconut rum punch:
- Here are d ingredients
- In a blender add cream of coconut
- Add coconut milk
- Add condensed milk
- Add evaporated milk
- Add nutmeg
- Add orange juice
- Add condensed milk flavour n Blend everything together
- Here is it coconut rum is ready serve very chill
Either way, serve it well chilled, either straight up or on the rocks. Great drink - sweet and tropical! Jamaican rum punch uses Jamaican rum. Nothing but the good ole Wray and Nephew. Coconut Rum Punch made with coconut rum (and or coconut water) instead of your traditional rum.
So that’s going to wrap this up for this special food coconut rum punch recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
