Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut flakes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut Flakes All Departments Audible Books & Originals Alexa Skills Amazon Devices Amazon Warehouse Appliances Apps & Games Arts. The Best Coconut Flakes Recipes on Yummly Jamaican Pork, Sheet Pan Coconut Shrimp, One-bowl Banana Pudding With Coconut Whipped Cream.
Coconut Flakes is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Coconut Flakes is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook coconut flakes using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coconut Flakes:
- Prepare 1 large coconut
- Get 1/2 cup sugar
- Make ready 1 tbsp oil
Coconut flakes are such a versatile ingredient in the kitchen. They add flavor and texture in a variety of recipes. They can be used in recipes from breakfasts to desserts to dinner seamlessly! The kids love it as it's sweet and crunchy.
Steps to make Coconut Flakes:
- Break the whole coconut and remove from shelve.
- Grate the coconut and add sugar. Stir well and set aside.
- In a pan, add oil, allow to heat and add the coconut. Keep stirring until it's dry and turns to golden brown.
- Remove from heat and spray on a tray. Allow to dry and cool completely. Serve immediately or store in a container for future use.
I use this as well in my granola. To create Let's Do Organic Coconut Flakes, workers carefully separated the rich, white meat from the shells of fresh organic coconuts and slice it into tender, bite-size flakes, which they dry. Great Crispy Toasted Coconut flakes - Made from fresh Coconuts, excellent toasted flavor, and crispy. This is absolutely delicious and just addicting to eat! Coconut flakes can be toasted in the oven or on the stove top.
So that is going to wrap it up with this special food coconut flakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!