Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut flakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut Flakes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Coconut Flakes is something that I have loved my whole life. They are fine and they look wonderful.
Coconut Flakes All Departments Audible Books & Originals Alexa Skills Amazon Devices Amazon Warehouse Appliances Apps & Games Arts. The Best Coconut Flakes Recipes on Yummly Jamaican Pork, Sheet Pan Coconut Shrimp, One-bowl Banana Pudding With Coconut Whipped Cream.
To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut flakes using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coconut Flakes:
- Take 1 large coconut
- Make ready 1/2 cup sugar
- Take 1 tbsp oil
Coconut flakes are such a versatile ingredient in the kitchen. They add flavor and texture in a variety of recipes. They can be used in recipes from breakfasts to desserts to dinner seamlessly! The kids love it as it's sweet and crunchy.
Instructions to make Coconut Flakes:
- Break the whole coconut and remove from shelve.
- Grate the coconut and add sugar. Stir well and set aside.
- In a pan, add oil, allow to heat and add the coconut. Keep stirring until it's dry and turns to golden brown.
- Remove from heat and spray on a tray. Allow to dry and cool completely. Serve immediately or store in a container for future use.
I use this as well in my granola. To create Let's Do Organic Coconut Flakes, workers carefully separated the rich, white meat from the shells of fresh organic coconuts and slice it into tender, bite-size flakes, which they dry. Great Crispy Toasted Coconut flakes - Made from fresh Coconuts, excellent toasted flavor, and crispy. This is absolutely delicious and just addicting to eat! Coconut flakes can be toasted in the oven or on the stove top.
So that’s going to wrap this up with this special food coconut flakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!