Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, coconut candy with sprinkles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut candy with sprinkles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Coconut candy with sprinkles is something which I’ve loved my entire life. They’re fine and they look wonderful.
Coconut candy is a treat that's actually fairly healthy—but tastes anything but that. This rich coconut chocolate combo is the perfect pick-me-up. This coconut recipe would work well with sprinkles, coconut shreds, or even a drizzle of peanut butter on the top. - If you are having a party and want to.
To begin with this recipe, we must first prepare a few components. You can have coconut candy with sprinkles using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coconut candy with sprinkles:
- Get Shelled coconuts
- Prepare Grater
- Get Sugar
- Take Frying pan
Place the chocolate-covered candies on a cookie sheet lined with waxed paper. Coat the coconut candy with melted sugar. It makes it crispy out side. Photo about Set of white coconut candies and striped caramel candies with sprinkles and purple ribbon on light-blue background.
Instructions to make Coconut candy with sprinkles:
- PROCEDURE - 1) Grate the coconuts - - 2) place frying pan on heat to dry. - - 3)Measure one tablespoon sugar to 1 tablespoon grated coconut. - - 4) If you measure 15 tablespoon grated coconuts, also measure 15 tablespoon sugar - - 5) pour the sugar in the frying pan to melt. - - 6) As the sugar melts, it changes colour from white to amber.
- Pour your measured grated coconut and stir repeatedly until it darkens to how you want it.
- Mould with hands until it cools finally if you want.
See more ideas about Desserts, Dessert recipes, Candy recipes. These no bake coconut snowballs are easy to make, gluten-free cookies that taste just like candy when covered in melted chocolate! This homemade Raffaello recipe is vegan I also sprinkled some cacao nibs on mine. Great for ice cream, cakes, or any baked product. Decorate with a coconut chocolate ball.
So that is going to wrap it up with this exceptional food coconut candy with sprinkles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
