Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, coconut biscuit. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Looking for biscuit recipes, coconut biscuit recipes, easy biscuit recipes, quick biscuit recipes, coconut recipes or teatime treat recipes? Coconut is extremely sweet and high in fat. Margaret Beer My mother used to make these biscuits for the church fair each year when I was a child, and they bring back a lot of memories.
Coconut biscuit is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Coconut biscuit is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook coconut biscuit using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut biscuit:
- Prepare 1/3 cup condensed milk
- Make ready 1/4 cup grated coconut
- Take 1 cup flour
- Take 4 tbspn butter
- Prepare 1 small egg
- Get 5 tbspn sugar
- Take 1/4 tspn of baking powder
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Steps to make Coconut biscuit:
- Mix the butter with the egg & sugar in a clean bowl continuously till fluffy,add the grated coconut & condensed milk, mix & add flour until it looks like a dough.
- Wash your hands, pour a little vegetable oil, cut the mixture & mould in a circular motion, arrange in a baking try & bake at low heat.
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