Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, coconut biscuit. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Looking for biscuit recipes, coconut biscuit recipes, easy biscuit recipes, quick biscuit recipes, coconut recipes or teatime treat recipes? Coconut is extremely sweet and high in fat. Margaret Beer My mother used to make these biscuits for the church fair each year when I was a child, and they bring back a lot of memories.
Coconut biscuit is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Coconut biscuit is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have coconut biscuit using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Coconut biscuit:
- Make ready 1/3 cup condensed milk
- Take 1/4 cup grated coconut
- Take 1 cup flour
- Prepare 4 tbspn butter
- Prepare 1 small egg
- Get 5 tbspn sugar
- Make ready 1/4 tspn of baking powder
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Instructions to make Coconut biscuit:
- Mix the butter with the egg & sugar in a clean bowl continuously till fluffy,add the grated coconut & condensed milk, mix & add flour until it looks like a dough.
- Wash your hands, pour a little vegetable oil, cut the mixture & mould in a circular motion, arrange in a baking try & bake at low heat.
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